Does Baking Edibles Smell Like Weed?

Edibles are a popular, convenient and discreet way of consuming cannabis, especially in places where smoking or vaping is not allowed.

The effects of edibles last longer compared to when cannabis is smoked or vaped. The effects can last up to 6 or more hours.

Making baking edibles at home is a great way to control weed dosage, strains, flavors, and potency. It is cost effective and is fun to do.

However, The worst thing you want is to draw the attention of everyone with the potent, stinky smell of dank weed.

Getting caught by parents, landlords, and other disapproving authority figures sure can be a problem while you’re baking edibles.

So, does baking edibles smell like weed, and can you get away with it? Let's dive into the facts and find some solutions.

How to Bake Edibles at Home?

Baked products like brownies, cookies, and bread tend to be among the most popular delicacies. These treats are often made by substituting butter or oil that has been cannabis-infused for conventional butter or oil in the recipe.

We usually bake weed edibles in these 4 steps:

1. Choose your favorite strain

When selecting a strain, it is important to consider your desired effects, such as relaxation, energy, or creativity.

Cannabis come in Sativa, Indica, or hybrid strains. Different strains have different cannabinoid and terpene profiles, offering a variety of effects and potential benefits.

Sativa can boost energy and focus, making them ideal for daytime use or social events.

On the other hand, indica provide a calming, sedative effect, perfect for winding down after a long day or aiding in sleep.

Most of the strains you find on the market these days are hybrids, and most are bred to increase the level of THC.

2. Decarboxylate your cannabis

Before you can begin infusing your flower into anything, you will first need to decarboxylate it.

Decarboxylation is the process of using heat to convert the THCA that covers raw cannabis into THC.

Decarboxylation effectively activates the THC in your bud so that it can actually produce effects when ingested.

It is also the reason why eating raw cannabis does nothing.

The usual process to decarb cannabis is to place your weed in the oven to heat it on 220°F for 30-40 minutes.

3. Infuse you cannabis with a butter, or oil

THC or CBD is fat-soluble, so it's commonly infused into butter or cooking oils like coconut or olive oil.

Vacuum seal your cannabis together with your selection fat (butter or oil) and boil again for another 2 to 3 hours.

4. Use your cannabis infusion base in a recipe

Once your infusion is ready, follow your chosen brownie, bread or cookie recipe, substituting with your cannabis-infused butter, or oil.

Does baking edibles smell like weed?

Unfortunately, baking edibles like cookies, bread, or brownies does produce a smell.

The smell level might change depending on several factors, such as the particular consumable, the materials used, and the way it was prepared.

Making edibles it’s still necessary to decarboxylat the cannabis and that’s where the smell is most noticeable, especially decarboxylation without a sealed container in the oven.

During the decarboxylation process, Heating your cannabis activates terpenes and cannabinoids that give off its characteristic strain scent.

If you are decarbing large amounts of the really strong, dank, sticky strains. The weed smell will be very strong and incredible.

In fact, it’s a very bad sign if your weed does not smell strong. A strong aroma is a great indicator of potency.

Blending decarbed weed unto butter is slightly less weedy smelling and baking the cannabutter brownies, bread or cookies the least scented.

If there’s someone in the house while you’re baking edibles, they’re likely to catch a whiff. But it definitely smells less pungent than when you smoke weed in your kitchen.

How to get rid of Weed Smell When Baking Edibles?

To reduce the aroma of baking edibles, you can take several precautions during preparation:

1. Use Low Odor Strains

Most strains of cannabis do smell different from each other. For example, Sativa strains have a pleasant, fruity perfume, whereas Indica strains emit a harsher, skunkier odor as a result of their different effects.

Although the pungent odor of the marijuana plant is immediately recognizable, There are many low-odor strains that either produce almost no smell or have smells that are totally different from the skunky aroma that represents marijuana.

Select strains for baking edibles that have softer odors might produce less aromatics.

2. Use Less Weed

The more weed you use for baking edibles, the more your surroundings will smell.

By using less weed you can reduce the weed smell.

Make sure to use other methods in conjunction with this one in order to get the full benefit.

3. Open the Window of Kitchen

A well-ventilated kitchen can help dissipate odors, while a poorly ventilated space will amplify them.

Open windows to let in fresh air or turn on exhaust fans to remove airborne cooking byproducts that significantly lowers the concentration of the marijuana odor.

4. Use Masking Agents

You could consider cooking something that goes heavy on onions, garlic, fish, or other foods with strong odors to cover up or alter the smell of bud.

You could also use air fresheners, Candles, aromatherapy, air purifier and odor removers to do the work, which could help you a lot.

5. Use Concentrates Instead of Bud

Decarbing is the most scented part of the baking process. You can easily skip the decarboxylation process by using waxy cannabis Concentrates or oils.

Cannabis concentrates do have a certain scent, but nowhere near the skunky smell of everyone's favorite herb.

There is a range of different concentrates available and you can use whichever ones you like when you bake. Especially the distillates, which will be a lot less smelly than other types.

6. Use a Sealed Container instead of open ware

You can seal the weed in a glass mason jar to decarb Weed in the oven, which is a very low-smell option.

Also, You can use a sous-vide technique to make cannabis-infused oil. This is a technique that requires you to boil the weed in a vacuum-sealed bag or a mason jar, which means that you'll keep smells to an absolute minimum.

Conclusion

Edibles provide a discreet, smoke-free alternative to cannabis ingestion, and stoners prefer them due to a number of advantages, like discretion, accurate dosage, and prolonged effects.

Baking edibles definitely have cannabis smell, especially when it is being heated, so people who bake edibles at home may want to take extra precautions to avoid drawing attention to themselves.

Fortunately, By understanding the factors that can impact the odor of edibles, you can take steps that we introduced to minimize it.

But even with these ways, it's impossible to guarantee no smell at all. Be mindful of your surroundings and use discretion to keep your culinary creations a secret.