63mm Hand Crank Herb Grinder

The 63mm 4-piece hand crank herb grinder is a reliable and efficient smoking accessory.

This grinder consists of four layers and is driven by a hand crank, making it effortless to slice and dice your herbs. The top is held securely in place by a strong magnet, providing easy access to the sharp cutting teeth for placing your herb.

As you turn the hand crank, the teeth in the top spin around, mincing up your herb. The minced herb then falls through dozens of holes into a funnel that feeds into the collection drawer. The drawer is held in place by a magnet but is easy to open when needed.

With a fine mesh bottom, the drawer collects the larger ground herb, ready for use. At the same time, it allows the kief (cannabis powder) to fall through into a separate collection layer at the bottom of the metal grinder.

If you're looking for a durable everyday grinder that is easy to use, this one is an excellent choice.

Which Grind Should I Use For My Vaporizer?

• Fine grind: Ideal for quicker, more intense sessions. However, be careful not to grind too finely as it can clog the screen. Use this if you want to pack more herbs into your vaporizer oven.
• Coarse grind: Gives longer, more flavorful sessions as it leaves more of the potent substances intact and vaporizes a little slower than a fine grind.
• Medium grind: A good balance for general use, with enough punch and plenty of flavor. Works with most vaporizers. In the end, the choice of grind is personal, so experiment to find your favorite.

How To Use a Grinder?

Step 1: Place the herbs inside. Tear your herbs into pebble-sized pieces and put them in the chamber between the teeth. Add enough to fill your vaporizer's oven or for multiple sessions.

Step 2: Twist and turn. Put the lid on and twist until the herbs are ground up. The first few twists may be tough but it gets easier.

Step 3: Collect your herbs. For a two-piece grinder, remove the lid and dump out the material. For a three or four-piece grinder, unscrew the middle chamber to access and collect the herbs.

How Do I Collect Pollen From My Grinder?

For three-piece and four-piece grinders, open the bottom chamber after a few sessions to access the pollen catcher. If there are sand-like bits, use a small scraper to collect them. For two-piece grinders, which don't have a built-in pollen catcher, use a small scraping tool to carve off the sticky substance on the teeth and sides.

How To Clean a Grinder?

A dirty grinder can lose its smooth operation and develop a bad smell. To clean it:

1. Separate each piece and brush out any debris.
2. Soak them in warm, soapy water for a few hours to loosen tough buildup.
3. Scrub each piece again with a brush/toothbrush or sponge.
4. Rinse the pieces off and let them dry.

How Do I Grind Herbs By Hand?

If you don't have a grinder nearby, you can tear the herbs by hand. Start from the bottom of the stem and tear off small pieces. Place these directly into your oven and stash the rest. Hand-torn herbs can give a great flavor as the terpenes and trichomes lost through grinding add a flavorful boost.

Specification:

• Material: Zinc Alloy
• Product size: 63 * 80mm
• Net weight: 280g
• Layer: 4 Layers

Package List:

• 1 x Herb Grinder